From Secret Ingredients, a different type of savory cheesecake
Author: Lynnda Cloutier
I thought this up one day when we were having friends over.( Didn't take to much thought )
Author: Hollis Clair
Surfed the net to find a recipe like my Grandma Agnes Brendly and Aunt Agnes Bruegel , both immigrants of Hungary and Germany. The recipe I have is only...
Author: Pat Duran
I used to live in Sicily, and these were a favorite of mine! 'Arancini' means 'Little Oranges' in Italian, named so because the little breaded rice balls...
Author: NM Dawn
This is a great Italian party appetizer that is vegetarian and easy to make. The Italian original uses mascarpone for the filling but you can use cream...
Author: Carmencita
Easy, unusual treat that everyone will love! Roll in a favorite spice like ground cumin, paprika, or chili powder. Serve immediately with sliced French...
Author: Karen Howitt
A meatless yet rich dish that would make a perfect appetizer for St. Patrick's Day dinner. From Bon Appetit March 2006.
Author: Vicki Butts (lazyme)
Come on how easy is this?? You will be surprised how good it is. You can buy the mild or spicy Salsa. Just threw these two together one day and everyone...
Author: Carol Junkins
Roasted red peppers and ricotta cheese give these pastry puffs delicious flavor,while parsley and oregano add a little spart. A taste of home recipe.
Author: Debra Russell
This is from a flyer I had from a grocery store. I have made this a few times for parties. It was a big hit. I hope you all enjoy it.
Author: Nor Mac @Adashofloverecipepage
My sister-in-law made these for us at a Christmas party, We had all kids of food..but I kept coming back for these. These are great for a football game...
Author: Greg Hale @volman4
Put a little cayenne and sharp cheddar on your party platter with Holiday Cheese Truffles! These tasty cheese truffles make great holiday appetizers.
Author: My Food and Family
I always try to make sure I have lots of finger foods on hand when my brothers are home & am cooking. It keeps them out of my way & hair when am cooking...
Author: Vanessa "Nikita" Milare
Here is another recipe using that stand by for appetizers - cream cheese. This is tasty and pretty! If you prefer, instead of a carrot shape you can just...
Author: Martha Price
I tried this recipe by Pepperidge Farms and Bethenny Frankel, Celebrity Natural Food Chef. Serve this dip with toasted wheat crisps, this savory dip combines...
Author: Pat Duran @kitchenChatter
This is a recipe handed down from generation to generation originating in Hungary. When I make them I double the recipe, and use a variety of different...
Author: Kim Martin @sokimm
An easy appetizer. I've made them with cream cheese, shredded cheddar, basil and prosciutto as well (I'm a cream cheese junkie!).
Author: S I
We adapted a jalapeno recipe as jalapenos can be hot. It's become a staple in our house.
Author: Melissa Buchanan-Smith
A recipe given to me from a friend and neighbor many years ago. Another oldy but goodie. These are delicious. Please try them and see for yourself.
Author: Shirley Murtagh
This recpe is great . Serve it warm for breakfast or lunch with fresh fruit. Recipe from Bisquick -1983.
Author: Pat Duran @kitchenChatter
sounds dificult, but so easy and people will be impressed
Author: colleen gilbert @coren
Everytime we have a gathering I am asked to make this cheese ball.
Author: Valarie Northup @Valarierogers
This is a food that is great for game day. I like to add whole kernel sweet corn to my bowl and sometimes put doritos around it to dip out of the bowl....
Author: Marie Lesane
My mother would make these every Christmas with the sharpest cheddar cheese she could find. The cayenne and salt are a wonderful contrast to the cheese,...
Author: Donna Brown
I make this dip a lot ,it can be made in a jiffy .It is another recipe that was given to me by my Mom...As I go through my recipes,I am supprised at how...
Author: Mary R Morris @photosister
This tasty little appetizer is very quick and easy--you can even use it as a salad garnish. Recipe & photo: kraftfoods.com
Author: Ellen Bales
Just came up with a new dip for Sunday brunch. It is simple to assemble, and goes good with chips, and/or pita bread, or whatever you choose to dip into...
Author: Andy Anderson !
Biscuits are torn into thirds, drizzled with melted butter, and topped with crumbled blue cheese. Yummy, even for anyone like me who hates blue cheese...
Author: Rachel k
Oh wow, this is such a good, sweet appetizer! I just can't think of any better way to put it. You may be tempted to just use your finger for tasting, but...
Author: Anne Bruscato Nunez
Enjoy a clever twist on the traditional cheese plate with these Cheddar Cheese Sticks. CRACKER BARREL Vermont Sharp-White Cheddar Cheese is cut into manageable...
Author: My Food and Family
Air-fried tots are paired with a spicy, deluxe cheese sauce.
Author: thedailygourmet
I've been making this bread dip bowl for years now, from the Rhodes Frozen Bread Dough website! They have so many cute ideas there! Take some time to check...
Author: Kelly Williams @WildfloursCottageKitchen
Before baking, freeze for later use. Allow 3 to 4 minutes longer for baking.unknown source
Author: Lynnda Cloutier
This cheesy stuffed bread is crispy on top, chewy inside and very cheesy, but beware... it's very dangerous. You can get addicted! I fell in love with...
Author: Shannon Stone
Delicious, no fuss appetizer! Elegant but sooo easy. A perfect addition to a BBQ or a fabulous Italian feast.
Author: Bubba's Mom
If you like Mediterranean foods and beets, this is a dream.
Author: Blady
Try a sophisticated flavor combination with this CRACKER BARREL Fruit and Cheese Board. With CRACKER BARREL Aged Reserve Extra Sharp Cheddar Cheese, walnut...
Author: My Food and Family
This is a tasty appetizer and bite size. Serve while cooking a meal or anytime.
Author: Rhonda Wheeler @homeskillet
I have been making this recipe since I was in high school and have played with the ingredients over the years. My family loves the end result and begs...
Author: Samantha Dean
There is simply nothing better than homemade mozzarella cheese! One you have tried this you will never go back to store bought again. The most difficult...
Author: Malinda Coletta
If you like Mediterranean foods and beets, this is a dream.
Author: Blady
If nachos and French onion soup had a baby, it'd be this no-fry version of Outback's famous 'Bloomin' Onion.' Though easier to make and way less messy,...
Author: Chef John
This easy Pinwheel Recipe brings out all the great flavors in jalapeno poppers. It is an easy delicious game day snack or party appetizer and can easily...
Author: Beth Pierce